Tricolored BBQ Roasted Potatoes
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Serves: 4
 
Ingredients
  • 2 C tricolored baby potatoes, scrubbed
  • 1 Tbsp good quality olive oil
  • 2 Tbsp shaved parmigiano reggiano
  • S&P to taste
Instructions
  1. Preheat BBQ
  2. Using a kitchen scrub brush, scrub potatoes under cold water to clean.
  3. In a large saucepan boil 4 cups of water. Once boiling add potatoes and cook until you are able to easily insert a knife into a potato - about 10 minutes.
  4. Drain potatoes. In a bbq safe pan add potatoes, toss with olive oil, sprinkle with S&P. Grill with lid closed for approximately 5 minutes. Top with shaved parmigiano reggiano and serve.
Note - If you do not have a grill you can roast the potatoes in the oven at 450 degrees instead of grilling.
Recipe by Good Thyme Kitchen at https://www.goodthymekitchen.com/tricolored-bbq-roasted-potatoes/