Berry Bruschetta with Ricotta & Honey
Author: 
Prep time: 
Cook time: 
Total time: 
Serves: 10-12
 
Ingredients
  • 1 small baguette loaf
  • olive oil spray
  • 1 15oz container ricotta cheese
  • 1 C blueberries
  • 1 C strawberries, chopper
  • 2 tsp raw honey
  • pinch of kosher salt
  • mint leaves to garnish
Instructions
  1. Heat oven to 400 degrees.
  2. Slice bread into ½ inch slices. Lightly spray each side of bread slices with olive oil spray and line on a sheet pan. Toast in the oven for 5 minutes. Remove and allow to cool.
  3. Top each slice of toasted bread with ricotta cheese, spread evenly. Top with strawberries and blueberries. Drizzle with honey, season with a pinch of kosher salt and garnish with fresh mint leaves. Transfer to a serving platter and serve immediately.
Recipe by Good Thyme Kitchen at https://www.goodthymekitchen.com/berry-bruschetta-with-ricotta-honey/