Watermelon Basil Cooler
Author: Good Thyme Kitchen
Prep time:
Total time:
Serves: 2
- 4 C cubed seedless watermelon
- ¼ C basil
- optional - 2 shots high quality vodka such as Tito’s
- Pulse watermelon in a blender on high speed until it turns to liquid form.
- Use a mesh strainer to strain the watermelon juice from the pulp. Return watermelon juice to blender with basil and vodka, pulse until mixed.
- Serve over ice.
Recipe by Good Thyme Kitchen at https://www.goodthymekitchen.com/watermelon-basil-cooler/
3.5.3251