Simple Turkey Tacos
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Serves: 4-6
 
Ingredients
  • 1 Tbsp good quality olive oil
  • ½ yellow onion, minced
  • 1 zuchinni, chopped
  • 1 lb lean ground turkey
  • 1 Tbsp chili powder
  • 2 tsp paprika
  • 2 tsp cumin
  • ¾ C chicken broth
  • ½ tsp kosher salt
  • 1 jalapeno, seeded and sliced thin
  • ¼ C cilantro, chopped
  • ½ C 0% plain greek yogurt
  • juice of 1 lime
  • kosher salt to taste
  • corn or flour tortillas
  • 1 lime, cut into segments for serving
Instructions
  1. Heat olive oil in a large sautee pan over medium-high heat. Add onions and zuchinni and sautee for 5 minutes. Add garlic and sautee for another minute. Add ground turkey, use a spatula to break apart the turkey while cooking. Sautee until cooked through.
  2. Add spices, salt and chicken broth, stir and bring to a simmer. Allow to cook down for about 15 minutes.
  3. In a small bowl add greek yogurt, juice of 1 lime and kosher salt to taste. Mix with a spoon until incorporated.
  4. Assemble taco meat on tortillas, top with jalapenos, clinatro and lime/greek yogurt sauce.
** Top tacos with preferred toppings such as diced tomatoes, cheddar cheese, olives, avocado, salsa, etc.
Recipe by Good Thyme Kitchen at https://www.goodthymekitchen.com/simple-turkey-tacos/